Collection: Holiday Hors d'Oeuvres
Select From our Hors d’Oeuvres Menu. Here are Some of our Favorites.
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Smoked Salmon Profiterole Puff, with Lemon Chive Mousse, Caper, and Dill
Regular price $7.95 USDRegular priceUnit price / perSale price $7.95 USD -
Beef Tenderloin, Caramelized Onion, Gruyere Cheese, and Horseradish Puff Pastry Tart
Regular price $7.95 USDRegular priceUnit price / perSale price $7.95 USD -
Polenta Cake with Mushroom Thyme Ragu, Roasted Red Bell Pepper Jam, Shaved Parmesan
Regular price $6.95 USDRegular priceUnit price / perSale price $6.95 USD -
Sundried Tomato Basil Arancini - Mozzarella Filled Risotto Ball, Basil Pesto Aioli
Regular price $7.25 USDRegular priceUnit price / perSale price $7.25 USD